SOLE is a thermally processed (fried) soybean. It is produced exclusively from homemade soybean which is not genetically modified.
Only natural antioxidants and aromas are used in the production process.
We produce following tastes:
Packages are: 70g; 500g; 2000g
MEDICAL PROPERTIES OF SOY
Soy belongs to high nutritive legumes and has very beneficial health effects. It is believed soy originated from China and is used in nutrition for more than 4,000 years. Experts classify soybean as the so-called functional foods, i.e. food that heals.
Composition:
Soy contains few calories, and lot of useful ingredients needed for the human body.
Soy acts as an antioxidant and similar to the hormone estrogen.
Ways of affecting and use:
Soy is suitable for feeding because of relatively few calories it contains, and it also contains plant fibers and other useful substances.
It is ideal if you live fast and need a healthy snack when you are on the move.
It is advantageous that soy can replace foods of animal origin such as meat and milk.
It is recommended to moderately use soybean in diet, two to three times a week.